Saturday, September 5, 2009

Craving French Chocolate, Part II

Mon Dieu...they have chocolate-scented stamps? I wonder if they're still available?!

And they also make ANTI-STRESS chocolate bars?!

Can we move to France already? :)

Update, 9/25/09: a sheet of the above stamps arrived from St. Cyr yesterday, courtesy of a family friend.

Check out Paris Breakfasts' post about learning how to make Maison du Chocolat ganache. I am SOOOOOO jealous. I just might have to sign up for one of the New York classes myself. What am I saying? Let's go to Paris and take a class THERE! :)

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